Description
1 To identify the candidate genes conferring cooked kernel elongation. 2 To develop a perfect DNA marker for cooked kernel elongation (GE) trait in rice. 3 To develop a rice population for future breeding program for grain elongation.
Date of Publication :
06/2018
Publisher :
มหาวิทยาลัยเกษตรศาสตร์
Category :
E-book TSRI
Total page :
pages
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